All-American Eton Mess

Combine Crunchy Domed Chocolate Chip Cookies, edible cookie dough, whipped coconut cream and red, white & blue berries to turn a British dessert into an American summertime treat.

What you’ll need:

Crunchy domed cookies (use 50/50 coconut oil + other oil with a Chocolate Chip Cookie Kit)

cookie dough balls

coconut whipped cream

blueberry sauce

fresh raspberries

fresh pomegranate seeds

fresh mint leaves

An Eton Mess hardly needs a recipe, but for our version, we first arrange most of the crunchy domed chocolate chip cookies on a marble board.

arrange cookies | All-American Eton Mess

Add scoops of coconut whipped cream between the cookies.

add whipped cream | All-American Eton Mess

Roll frozen cookie dough into 1″ balls, and place in and around the whipped cream.

add cookie dough | All-American Eton Mess

Crush or boil fresh blueberries into a sauce, then pour over the whipped cream and cookies. Scatter fresh raspberries, pomegranate seeds, mint leaves and other red & blue fruits over the cookies and cream.

All-American Eton Mess